Izakaya’s menu gives our guests a Nikkei experience in a contemporary and approachable style, with an array of authentic dishes ranging from Peruvian sushi, tiraditos, and special robata grills.
Our commitment is to craft a dining experience that transcends the ordinary- unique and unforgettable. We do so by selecting the freshest seasonal ingredients, complemented by some specially flown in from the rich culinary traditions of Peru and Japan.
At Izakaya, every moment is an exploration of taste and a celebration of the finest culinary craftsmanship.
(SH)
Shellfish
(A)
Alcohol
(N)
Nuts
(D)
Dairy
(S)
Spicy
(V)
Vegetarian
Prices are in Egyptian Pounds & are inclusive of service charge & all applicable taxes
Soy Edamame (V)
Truffle Parmesan
Edamame (D) (V)
400
Spicy Edamame (S) (V)
280
Truffle Parmesan Fries
Seafood Flutter (SH) (N) (D)
Grilled scallops, shrimp and
calamari, Japanese butter,
lemon juice, soy
800
Prawn Ceviche (SH) (S)
Prawn, leche de tigre, ginger
infused olive oil, red chili,
crispy corn, soy caviar
390
Ribs Gyoza (N)
Braised beef ribs, black mushroom,
soy, honey, szechuan sauce
270
Truffle Gyoza (D)
Angus beef, smoked mushroom,
truffle mushroom sauce
300
Ahiru Gyoza
Duck confit, portobello mushroom, smoked Peruvian pepper aioli
250
Rock Shrimp Tempura (D) (S)
Battered shrimp, creamy spicy mayo, truffle oil, green chili
450
Szechuan Duck (N)
Duck confit, cucumber,
Szechuan sauce, rice vinegar,
soy, mint
600
Kim Beef Tacos (D)
Australian beef tenderloin, guacamole,
iceberg lettuce, and kimchi aioli
360
Crispy Sushi (S)
Your choice of salmon or tuna tartare,
crispy rice, soy, chives, spicy garlic
sauce, green chili
(salmon: 480 ; tuna: 400)
Pão Burger (D) (S)
Prime beef sliders, beet infused
steamed bun, red chili jam, cheddar,
red onion pickles, chili mayo
500
Salmon Tacos
Salmon, corn tortilla, avocado tartare, lettuce, shoyu, red onion pickles, wakame tempura
380
King Crab Tacos (SH) (D)
Alaskan king crab tartare, corn tortilla, avocado tartare, Japanese mayonnaise, red onion pickles, spring onions and wakame tempura
700
Truffle Honey Steak (D)
South African tenderloin, truffle honey sauce, sweet corn purée with smoked crispy onion
650
Ribs Bites (A)
Braised back beef ribs, honey-whiskey
marinade, sweet potato purée blend,
green onion, rice paper
380
Calamari Picante
(SH) (N) (D) (S)
Crispy calamari, rocoto chilies, kimchi
aioli, green onion
390
Duck Pancakes (D)
Seared duck magret in shoyu & sake
marinade, teriyaki glaze, orange
caviar, cucumber & grilled onion
350
Tiradito Miso (S)
Salmon sashimi, crispy salmon skin, red chili, sweet miso sauce
420
Tiradito Classico
Seabass, crispy corn, sweet potato tempura, leche de tigre, lime, passion fruit sauce
390
Truffle Tataki
Seared Australian beef tenderloin, ponzu, truffle oil, grated ginger, spring onion
480
Seabream Trufado (D)
Seabream, lemon zest, tartufo mushroom, ponzu, truffle oil, parmesan
490
Sea Bass Bites (N) (D) (S)
Sliced sea bass marinated in smoked
ponzu sauce, Italian black rice salad,
wasabi mayo
470
Salmon & Tuna Tartare
Duo of salmon & tuna tartare, black lumpfish caviar, ponzu, grape seed oil
450
Tuna Tataki
Seared tuna, soy, leche de tigre, crispy corn, sesame oil, lime
460
Salmon Tataki (S)
Seared salmon sashimi, arugula, leche de tigre, coconut chili sauce
420
Izakaya Ceviche (SH)
Seabass, steamed shrimp, fried calamari, citrus ponzu
410
Ponzu Hamachi
Premium yellowtail tuna, lime, truffle oil, citrus ponzu
520
Ceviche Mariscos (SH) (S)
Octopus, shrimp and scallops ceviche,
citric coriander sauce, calamari
chicharrón, sweet potato flakes, red
chili
600
Amazonian Ceviche (S)
Sea bass, red caviar, green peas citric
sauce, taro chips, red chili oil, red
onions, green blend
470
Kani Cream (SH) (D)
Spicy crab soup, red curry, panca, leeks
330
Asparagus Soup (N) (D)
Cream of roasted asparagus, furikake, truffle oil
290
Ramen (D)
Chicken ginger broth reduction, ramen
noodles, bok choy, nori, poached egg,
soy
370
King Crab Salad (SH) (N)
Steamed King Crab legs, endives
lettuce, orange, avocado, baby
spinach, soy, pine nuts, onion mustard
sauce
320
Miso Spinach Salad (V)
Baby spinach, cherry tomatoes, mustard miso sauce, dry shiso and tenkasu flakes
250
Vegan Ceviche (V) (S)
An assortment of cherry tomatoes,
avocado, sweet potato, dry red
capsicum, mushrooms, red chili,
served with vegan leche de tigre,
coconut flakes and our green blend
250
Josper Corn Ribs (D) (V) (S)
Smoked fresh sweet corn, harissa marinade, parmesan flakes
200
Tako (SH) (A)
Octopus with panca-miso
marinade, yakiniku sauce, apple chalaquita
300
Ebi (SH) (S)
Prawns with spicy chili dressing, eastern BBQ marinade, sriracha, sesame oil
340
Niku
Prime tenderloin with green curry-panca marinade, sesame oil, chalaquita
400
Tori (A)
Chicken, yellow Peruvian pepper paste & pineapple marinade, teriyaki
300
Salmon Teriyaki (A)
Chargrilled salmon, panca-miso teriyaki, truffle edamame purée, bouquet of asparagus
620
Wafu Filet (A) (D)
Prime tenderloin 240g, wok portobello mushroom, sesame potato purée, wafu sauce
900
Grouper Two Ways (A)
Charcoal-grilled grouper filet
marinated in panca-miso and
coriander blend
850
Rib Eye (S)
Yakiniku rib eye steak 300g, apple chalaquita, chili jam, smoked shoestring fries
900
Flamed Octopus (SH) (A) (S)
Ginger-garlic octopus confit, flamed tequila, coriander aioli, grilled chili butter potatoes
345
Thai Rice (V) (N)
Basmati rice, capsicum, shitake mushroom, zucchini, wok sauce, sesame seeds, sesame oil, shoyu
230
Coconut Rice (SH) (N) (S)
Basmati rice, shrimp, red curry,
sesame oil, seasonal fruit, red chili
250
Yasai Itame (A) (V)
Japanese vegetables stir fry, garlic confit, wok sauce
300
Shiitake Risotto (D) (V)
Smoked shiitake mushroom, chives,
crispy onion
320
Ni Salmon
Duo of salmon, avocado, spring onion, citrus sauce
350
Teri (SH) (D)
Salmon, crispy prawn, cream cheese, teriyaki
360
Tuna Scallops (SH)
Togarashi, Japanese butter, avocado, grilled green onion, tuna, scallops
360
Parmesan (SH) (D)
Prawn tempura, scallops, seabass, avocado, torched parmesan
350
King Crab (SH) (D) (S)
King crab, tuna, shrimp, yuzu kosho, truffle chili garlic
420
Togamaki (D)
Salmon batayaki, cream cheese, avocado, smoked Japanese butter, harusame chip
360
Ceviche (SH) (D) (S)
Fried calamari, shrimp furai, avocado, lettuce, togarashi, red chili, ceviche sauce
320
Spicy Tuna (D) (S)
Tuna tartare, avocado, cucumber, spicy mayo, green onion
290
Spider Vegetarian (V)
Crispy onion, carrot, avocado, spring onion, yuzu mayo, teriyaki
320
Trufado (D)
Tuna, grilled spring onion, smoked mushroom, black mayo, truffle oil
340
Sake Truffle
Salmon, avocado, asparagus, white sesame, truffle oil
430
Hamachi
Premium yellowtail tuna tartare, truffle oil, grilled asparagus, onion tempura
410
Chidzu (SH) (D)
Fried shrimp, salmon, avocado, cream cheese, teriyaki sauce
360
Unagi (SH)
Crab tartare, unagi, avocado, shrimp furai, teriyaki, tobiko
340
Omakase Platter (32 pieces)
Salmon sashimi, hamachi sashimi, parmesan special nigiri, prawn nigiri, tiradito shiromi, tiradito tuna no tataki, Izakaya ceviche, spicy tuna roll, ceviche roll
2000
Special Nigiri Platter
(6 pieces – 3 items)
890
Parmesan (D)
Seabass, torched parmesan, shoyu
280
Tako Nikkei
Octopus, Nikkei sauce
270
Niku
Tenderloin, yakiniku sauce
270
Passion (A) (S)
Salmon, chili, passion fruit sauce
310
Gunkan Kani (SH) (D) (S)
Crab meat, chives, togarashi, Japanese mayo
270
Gunkan Hotate (SH) (D) (S)
Scallops, togarashi, chalaquita, ceviche sauce
335
Tuna Foie Gras
Seared tuna, foie gras, teriyaki sauce
300
Unagi
Flame grilled eel, teriyaki sauce, sesame seeds, spring onion
180
Tuna
210
Seabass
200
Salmon
325
Hamachi
320
Prawn (SH)
390
Octopus
300
Sashimi Platter (SH)
900
Chocolate Fondant (D)
Dark chocolate, vanilla soy ice cream
450
Tres Leches (D)
Miso sponge cake, miso dulce de leche, 3 milks: evaporated milk, condensed milk, fresh milk, crème Chantilly
320
Churros Fusion (D)
Dark chocolate crunchy churros, ginger-beetroot ice cream, dulce de
leche
420
Piña Cake (N) (D)
Ginger-pineapple hot cake, black Japanese honey, caramelized pecans, avocado mousse
(SH)
Shellfish
(A)
Alcohol
(N)
Nuts
(D)
Dairy
(S)
Spicy
(V)
Vegetarian
Prices are in Egyptian Pounds & are inclusive of service charge & all applicable taxes
Bubbly Cosmo
Grapefruit & lemon juice,
vodka, grenadine syrup
550
Kintsugi
Orange bitters,
elderflower syrup
400
Orange Mimosa
Elderflower syrup, rum,
orange juice
400
Rosemary Ginger 75
Lemon juice, in-house rosemary
ginger syrup, gin, soda
580
Next to Japan
Vodka, cucumber, wasabi, lemon, orange marmalade, elderflower
550
Nikkei
Orange juice, sweet & sour, soda,
passion fruit purée, wasabi,
blue curaçao
600
Endless Passion
Vodka, passion fruit, cinnamon, lemon
550
Jay Jay’s Bloody Mary
Lemon, tomato juice, coriander,
radish, celery
580
Cocoberry
Vodka, coconut cream,
mixed berries, lemon
550
Izakaya Amaretto Sour
Lemon & apple juice,
orgeat syrup
600
Mango Ginger Mule
Ginger ale & syrup, mango purée,
muddled ginger, lemon
630
Rocca Tini
Sweet & sour, tabasco, olives.
rocca, lemon
630
Cairo
Lemon, mango purée,
mint, soda
580
Cucumber Gin & Tonic
Cucumber infused gin, cardamom bitters, tonic
480
Kiwi Gin Basil (S)
Basil leaves, lemon juice,
kiwi purée, chili powder
580
Lemongrass Tini
In-house lemongrass syrup,
lemon juice
600
Gin Basil Smash No. 7
Gin, basil, elderflower,
agave nectar, ginger, lemon
450
Unforgettable Sunset
Kiwi purée, pineapple lemon
juice, vanilla syrup, in-house
lemongrass syrup
650
Izakaya Natsu
Mixed berries & passion fruit
purée, melon syrup, lemon
680
Blue Hawaiian
White rum, blue curaçao,
orgeat syrup, pineapple juice,
coconut cream
650
Ichigo Shrub
Whiskey, lemon, strawberry flavored balsamic vinegar
550
Tokyo’s Fog
Orgeat syrup, lemon and apple juice
650
Izakaya Old Fashion
Whiskey, cinnamon syrup, bitters
580
Strawberry Scotch
Lemon juice, strawberry purée,
mint, vanilla syrup
680
Peach & Chili Margarita
Reposado tequila, peach purée, agave nectar, lime, chili
550
Paloma
Tequila, triple sec, grapefruit juice, agave soda
600
Spicy Margarita (S)
Blanco tequila, honey, red chili,
lemon juice
550
Grey Goose
630
Smirnoff
480
Stolichnaya
480
Absolut
480
Glenfiddich
800
Black Label
700
Red Label
450
Chivas Regal
700
Jack Daniel’s
540
J&B
450
Bacardi White
350
Bacardi Gold
370
Silver/Gold
450
Cognac VS
850
Brandy
750
Cointreau
630
Martini
450
Baileys
400
Campari
350
Sambuca
350
Ouzo
300
Kahlúa
320
All for 180
Cucumber & Wasabi
Melon & Ginger
Citrus Yuzu and Almond (N)
Passion Fruit & Cinnamon
Lemon & Basil
Elderflower & Mint
RED & WHITE
Glass
Bottle
Chateau de Granville
300
1200
Cape Bay
250
1000
Nala
250
1000
Beau Soleil
200
800
Jardin Du Nil
200
800
ROSÉ
Glass
Bottle
Beau Soleil
220
850
SANGRIA
Glass
Pitcher
White/Red/Rosé
300
1100
Kindly ask your waiter for price and availability
All for 160
Stella
Heineken
Sakkara Gold
Mineral Water
S 60
L 100
Soft Drink
65
Perrier
65
Soda – Tonic
65
Red Bull
130
Red Bull Sugar Free
130
Red Bull White Edition
130
Red Bull Apricot Edition
130
Fresh Juice
120
Mocktail
180
American coffee
80
Espresso
65
Cappuccino
100
Latte
100
Macchiato
100
Mocca
100
Tea
65
(SH)
Shellfish
(A)
Alcohol
(N)
Nuts
(D)
Dairy
(S)
Spicy
(V)
Vegetarian
Prices are in Egyptian Pounds & are inclusive of service charge & all applicable taxes
